Showing posts with label kitchen talk. Show all posts
Showing posts with label kitchen talk. Show all posts
2.15.2011
come tweet with me.
Are you on twitter? I am... sort of. I only post about new recipe updates. Have any suggestions for good people to follow? I don't totally get what it's all about, but I figure I should at least find some fun people to follow since I have an account. I was really just working on my icing skills since that's on my list, and I sure had fun making these with my friend Jennifer. I made this one for my brother who is quite the tweeter. Hello joshthemoore.
Want to work on icing sugar cookies? Click here for some hints on getting those from-a-bakery-looking cookies.
2.14.2011
hello, gorgeous
This little dream boat was given to me for Christmas and oh, how it has changed everything. I have had my eye on a large Le Creuset oval for awhile and almost fell over when I opened it. I'm well aware this is not something you just go out and buy, but if you get the chance to get one of these, do it. It's the perfect thing to put on a registry or my original route to making this dream come true was to ask for gift cards and start saving. I've already used it for so many things and will be sharing soon. Just had to share what I'm smitten with these days...
1.10.2011
little kitchen resolutions
I'm really not a big January 1st resolution type person. When there is something I want to do or accomplish, I usually try to start right then instead of coming up with a heaping list of ideas on January 1st that I usually cannot even remember by February 1st. However, I do have a few goals in the kitchen and I am hoping by posting them, it will help me stay accountable and track my progress. So here they go...
1. Take a cake decorating class... I love this cake. Probably won't be attempting something so grand, but I love the simple yet perfect texture of the icing.
2. Make perfect roasted chicken... sounds like a great go-to meal.
3. Practice icing sugar cookies... aren't these dreamy? Sure would love to take a class here.
4. Grow more of the food I eat... details about my garden coming soon.
5. Find a great whole wheat pizza crust.
6. Cook with at least one new seasonal vegetable that I have never experimented with. First up... sweet potatoes.
7. Learn to make one perfect, delicious, but not too difficult loaf of bread.
If I somehow manage to get all of these checked off somewhat soon, then I will add, but I'm quite comfortable starting with a manageable list.
Do you have any kitchen resolutions this year? Or anything you would like to see tried in the little kitchen?
1. Take a cake decorating class... I love this cake. Probably won't be attempting something so grand, but I love the simple yet perfect texture of the icing.
2. Make perfect roasted chicken... sounds like a great go-to meal.
3. Practice icing sugar cookies... aren't these dreamy? Sure would love to take a class here.
4. Grow more of the food I eat... details about my garden coming soon.
5. Find a great whole wheat pizza crust.
6. Cook with at least one new seasonal vegetable that I have never experimented with. First up... sweet potatoes.
7. Learn to make one perfect, delicious, but not too difficult loaf of bread.
photo credits:
If I somehow manage to get all of these checked off somewhat soon, then I will add, but I'm quite comfortable starting with a manageable list.
Do you have any kitchen resolutions this year? Or anything you would like to see tried in the little kitchen?
7.28.2010
Up & Running...
They say what doesn't kill you makes you stronger. I'm sure later in my life I will look back on these last weeks and wish I had the problems that I do now, but let me tell ya, this little kitchen move almost did me in. I would also like to share the story because maybe, just maybe there will be someone who is as clueless as we were and won't launch into a project that could be poisonous. I'll start from the beginning...
So we had no plans of moving, but a great deal popped up that we just had to take, which landed us in a charming little house about a block and a half away from where we were living. We are still renting,which might make this story a tad ridiculous, but as we were moving in, Mr. Hungry decided to redo the kitchen cabinets. I know that sounds crazy to do as a renter, but he has lots of interest in me being happy in the kitchen and to be quite honest we had no idea what we were getting ourselves into. I didn't take the best before photos, but basically you can see that the kitchen cabinets do not close. Apparently, the hinges had been painted over about 5 times and the cabinets would no longer shut. They were pretty dingy too so one late Sunday, Mr. Hungry started scraping away, full of hope and determination.
The next day, I continue to work on moving the rest of the stuff and start to research how I can take paint off of the hinges. One link led me to another and I started reading about lead paint. Long story short, I find that sanding old paint is extremely dangerous and if it contains lead, you could get lead poisoning and basically turn into a vegetable. I'm about to faint thinking about how Mr. Hungry has just been huffing this stuff for about 3 days. I mean look, I don't think you could get any closer to this stuff. {sidenote: we are still not sure if there was lead in the paint, but the test kit takes two weeks to get results in the mail, and this house was built in 1942 so the chances were pretty high}
Enter day 4 (which seems like day 22) when I go pick up a respirator. I had also read reports that you could absorb this stuff through your skin so poor Mr. Hungry spent the next two days with most skin covered in the blazing Houston heat sanding away.
After working day and night for two weeks, the kitchen was done... I could hardly believe it. And while this all seems manageable, I for some reason was having a melt down thinking that Mr. Hungry could become a vegetable because of this silly little renovation. Anyway, the whole thing already seems a bit comical when I see the pics of what seems to be an alien redoing the kitchen....
On top of that, there has been a broken oven, refrigerator and water heater that are now all taken care of. But finally, finally, I'm back with a fully functioning kitchen. I will be back with pics of the new (and not so new features) of the new little kitchen and for goodness sake, I'll get back to the recipes!
So we had no plans of moving, but a great deal popped up that we just had to take, which landed us in a charming little house about a block and a half away from where we were living. We are still renting,which might make this story a tad ridiculous, but as we were moving in, Mr. Hungry decided to redo the kitchen cabinets. I know that sounds crazy to do as a renter, but he has lots of interest in me being happy in the kitchen and to be quite honest we had no idea what we were getting ourselves into. I didn't take the best before photos, but basically you can see that the kitchen cabinets do not close. Apparently, the hinges had been painted over about 5 times and the cabinets would no longer shut. They were pretty dingy too so one late Sunday, Mr. Hungry started scraping away, full of hope and determination.
These cabinets are not just left open... they did not shut.
Dingy...
The culprit of the cabinets not shutting... hinges that have been painted over quite a few times.
Flash forward to the next day, Mr. Hungry gives me the job of cleaning the hinges since we can't find that are similar and finds that scraping about 5 layers of paint off of cabinets is no walk in the park. With about 2 out of 10 cabinets scraped, we decide we need an electric sander. I go to sleep that night with an over excited Mr. Hungry in the kitchen who is just blasting away at the paint. The next day, I continue to work on moving the rest of the stuff and start to research how I can take paint off of the hinges. One link led me to another and I started reading about lead paint. Long story short, I find that sanding old paint is extremely dangerous and if it contains lead, you could get lead poisoning and basically turn into a vegetable. I'm about to faint thinking about how Mr. Hungry has just been huffing this stuff for about 3 days. I mean look, I don't think you could get any closer to this stuff. {sidenote: we are still not sure if there was lead in the paint, but the test kit takes two weeks to get results in the mail, and this house was built in 1942 so the chances were pretty high}
Enter day 4 (which seems like day 22) when I go pick up a respirator. I had also read reports that you could absorb this stuff through your skin so poor Mr. Hungry spent the next two days with most skin covered in the blazing Houston heat sanding away.
After working day and night for two weeks, the kitchen was done... I could hardly believe it. And while this all seems manageable, I for some reason was having a melt down thinking that Mr. Hungry could become a vegetable because of this silly little renovation. Anyway, the whole thing already seems a bit comical when I see the pics of what seems to be an alien redoing the kitchen....
Moral of the story: Check for lead paint before tackling a painting project that has anything to do with old paint!
Once again, thank you Mr. Hungry for this amazing kitchen. I promise to make you lots of macaroni and cheese in here.
4.18.2010
Little Kitchen Renovation
Okay, so I know most people use the word renovation when they are knocking down walls and redoing cabinets but for one, I'm not most people and for two, this first little renovation has helped me so much that I feel like it is significant enough to be called one.
So here is my new spice rack. Oh, I'm just thrilled about it for quite a few reasons. I was first inspired to do this after I bought my 3rd bottle of paprika only to discover that I already had some, but just couldn't find it in the chaos of my cabinet. With my limited cabinet space, this has also given me another shelf in the pantry, which is prime real estate in this tiny tot space. And, I just think it's so darn cute. I have included the details of the project below and I have to give Mr. Hungry all the credit for the actual execution of this one. It was written all over the woman's face at Home Depot, who was helping me gather materials, that she thought there was no way I could pull this off. Little did she know I had Mr. Hungry at home who has a high interest in me liking our kitchen (the more I like, the more I cook) and knew just what to do with the brackets and assorted screws that I brought home. There are a few other projects I am tackling to make this renter's kitchen more bearable so I'll be back with more.
Still can't do anything about this eye sore of a microwave. There are days when I think about just chunking it because it is so ugly, but Mr. Hungry would have a cow if he didn't have a way to make easy mac cups or heat up leftovers.
How they are hanging: They are hanging with tiny L brackets. If you are really interested in more specifics, you can email me and I can ask Mr. Hungry (I was not allowed in the kitchen during this process... apparently, I am not as helpful as I think I am when it comes to such projects... but don't get me wrong, I'm also thankful that I'm not needed... no problems here)
Spice jars: Bought these at Ikea for 4 for $3.99... pretty darn good deal if you ask me.
Labels: They are Martha Stewart labels sold at Michael's.
And the good news... this was all done for under $30, which is cheaper than most spice racks you can buy (which I don't like anyway because they take up valuable counter space).
So here is my new spice rack. Oh, I'm just thrilled about it for quite a few reasons. I was first inspired to do this after I bought my 3rd bottle of paprika only to discover that I already had some, but just couldn't find it in the chaos of my cabinet. With my limited cabinet space, this has also given me another shelf in the pantry, which is prime real estate in this tiny tot space. And, I just think it's so darn cute. I have included the details of the project below and I have to give Mr. Hungry all the credit for the actual execution of this one. It was written all over the woman's face at Home Depot, who was helping me gather materials, that she thought there was no way I could pull this off. Little did she know I had Mr. Hungry at home who has a high interest in me liking our kitchen (the more I like, the more I cook) and knew just what to do with the brackets and assorted screws that I brought home. There are a few other projects I am tackling to make this renter's kitchen more bearable so I'll be back with more.
The shelves: The shelves were simply one piece of wood I had cut into 3 even pieces by the fine people at Home Depot. I bought plain white paint and gave them a couple of coats.
How they are hanging: They are hanging with tiny L brackets. If you are really interested in more specifics, you can email me and I can ask Mr. Hungry (I was not allowed in the kitchen during this process... apparently, I am not as helpful as I think I am when it comes to such projects... but don't get me wrong, I'm also thankful that I'm not needed... no problems here)
Spice jars: Bought these at Ikea for 4 for $3.99... pretty darn good deal if you ask me.
Labels: They are Martha Stewart labels sold at Michael's.
And the good news... this was all done for under $30, which is cheaper than most spice racks you can buy (which I don't like anyway because they take up valuable counter space).
This doesn't look like the terrible "before shot" that it really was before I forgot to take a pic of this disheveled shelf before I took out all of the spices, but trust me, it was bad. When I was first trying to organize, I bought these little mini risers, but they quickly bent and really just weren't providing the organization I was looking for.
1.16.2010
Too much cooking?
I can't believe I'm sharing this, I can't believe I'm sharing this, I can't believe I'm sharing this.
The beauty of sharing my kitchen adventures this way is that I get to pick exactly what you see. I don't take a picture of my cabinets if they get too cluttered nor do I share my complete disasters in the kitchen (however, I'm planning on sharing quite a few flops soon). But I just feel like I have to be honest because a.) maybe you have no idea what's under your burners either or b.) you don't know how easy it is to fix. I am fully aware that I am running a huge risk here. Not only am I "airing my dirty laundry", you could also be fully aware of how easy this is to fix and think I am a lunatic. Well, anyway I got over it and I am sharing this anyway because I am also in shock that this could even happen.
The beauty of sharing my kitchen adventures this way is that I get to pick exactly what you see. I don't take a picture of my cabinets if they get too cluttered nor do I share my complete disasters in the kitchen (however, I'm planning on sharing quite a few flops soon). But I just feel like I have to be honest because a.) maybe you have no idea what's under your burners either or b.) you don't know how easy it is to fix. I am fully aware that I am running a huge risk here. Not only am I "airing my dirty laundry", you could also be fully aware of how easy this is to fix and think I am a lunatic. Well, anyway I got over it and I am sharing this anyway because I am also in shock that this could even happen.
So apparently the metal plates under my burners have literally disintegrated! Who knew! I mean I could definitely tell they were dirty and I have had intentions for way too long of taking care of this mess, but I wanted to totally replace these rather than just cover them with foil. Like most things, I was procrastinating because I thought this was a big hassle. I was imagining I would have to track down the company who made this oven (probably some time in the 60's) and order replacements. Well, I was very very wrong. We have a great little hardware store in our neighborhood and I happened to be perusing one day and saw that they carried a whole wall-full of replacement plates. It seems that they are almost all universal and really easy to use. So I went ahead and brought my decrepit plates so I would get the right sizes. The best part is all sizes were under $5.00. A cheap, much needed renovation. Oh, and as I was checking out, I got quite the shocked response for the store clerks and they were looking at me with a mix of ewww... how ignorant are you and cool I didn't even think that was possible.
So this is just a friendly reminder that if you haven't peaked under your burners in a while, it might be time.
the burner... looks somewhat innocent right? right?
A side burner, which was at least not disintegrating, but in desperate need of a change.
Ahhhhhh, so much better.
Also, I am very aware that some people cover these plates in foil so that is a great option if you want to extend the plates even longer. However, for a couple of bucks, I might just treat this little kitchen to a fresh pair every year.
4.16.2009
Inspiration.
Here it is: The Little Kitchen That Could. Some renters might see this space as too small to be anything but a hallway necessary to get to the back door. Others, to store a few necessary items in a refrigerator whose door cannot open all the way or to occasionally pop something in the old oven. Me? I see it as pint-size perfection and have no quams about attempting all sorts of culinary challenges on a daily basis in my small space. My hope is to share recipes that work for anyone. Whether your challenge is a small space, small budget or short on time, there will be something here for you to whip up in your own kitchen; since all three can apply to me on any given day. Enjoy.
Our sturdy fridge that tries its very hardest
to open all the way... but just can't.
This microwave might be inconvenient for some,
but with no one living in this house under 5'10,
no problems here!
Our lovely racks trying to maximize the
precious little wall space that we have.
My 3 best friends fit perfectly above our refrigerator...
Out of the way, but not too far.
Stay tuned in the future for more attempts of sprucing up
a small, renter's kitchen and space saving tips & tricks.
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