The Little Kitchen That Could

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10.25.2011

The Best Biscuits

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Oh, good morning. You look like you could use a biscuit. Not just any old biscuit... the best darn biscuit I have ever had.   Now I...
11 comments:
10.13.2011

Nutella Swirled Pumpkin Bread

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You know that list you have made of all the fallish foods you want to make? You have that right? It's full of apply, pumpkiny, ...
12 comments:
10.09.2011

Apple Crumb

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Happy fall y'all. We are getting a tinge of cool breeze down here in Houston, but after the summer we have had, it feels so right t...
2 comments:
10.03.2011

Turkey Meatballs with Whole Wheat Spaghetti

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I'm trying to be good. I'm trying to eat less of these , drink these in moderation and maybe keep these to a minimum. Sel...
4 comments:
9.20.2011

Shredded Pork Tacos

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It's September.  It's back to school time.  And whether a real school schedule plays into your life at all or not, September still...
15 comments:
9.12.2011

Crostinis... the best thing since sliced bread.

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So technically crostinis are sliced bread, but the kicker is the slight toasting and the drizzle of olive oil that turns sliced bread int...
6 comments:
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