The Little Kitchen That Could

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2.28.2011

Spring Vegetable Pasta with Mushroom Butter Sauce

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To the best I can tell, it is pretty much spring around these here parts.  We have had beautiful weather and I sure hope it stays that way. ...
10 comments:
2.22.2011

Italian Wedding Soup

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I don't know what all of a sudden happened and made me go into a soup obsession.  Maybe it was the cold, maybe it was receiving this j...
13 comments:
2.20.2011

thank you FPC.

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You might have noticed that my banner got a little face lift. Thanks to the wonderful stylings of Allison , it looks much better. Allison is...
10 comments:
2.18.2011

a taste of: New Orleans

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When it came time to pack our bags for a weekend trip to we had planned months in advance, I was excited, but the planner in me was a littl...
12 comments:
2.17.2011

Parmesan Thyme Crackers

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I'm in a lovely little book club called Read Between the Wines.  That's right, we read... between the wines.  Once a month, we read...
8 comments:
2.16.2011

Broccoli Soup

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I know I have instantly alienated a good chunk of you by posting a recipe for broccoli soup.  And if you had the same question as Mr. Hun...
9 comments:
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